Comparing French and Italian Food

Blog post comparing French and Italian cuisines. Italian food is more focused on the ingredients rather than the technique, and tastes lighter thanks to prodigious use of olive oil. French cuisine relies heavily on butter (hence, those divine cream sauces.)

Welsh Food and Culture: Places to Visit in Wales

The Emerald Island may have its lucky charms, but the lesser-visited country of Wales holds its charm in the inventive, organic cuisine that’s making capital Cardiff a haven for health-conscious foodies.